Sunday, February 24, 2013

The Best Breakfast Wrap

 When I went away to college, they had a little cafe in the gym that had a wrap on the menu made with bananas and peanut butter.  It was pretty good, but too sweet for my liking (crazy, right?).  I noticed that they had fresh strawberries, so I asked the girl if she could make the wrap with the strawberries instead of the bananas.   My favorite breakfast treat was born, and nearly 10 years later I am still making it.  It is the perfect breakfast because it has a good mix of everything to start your day: good fats (from nuts and peanut butter), carbs, and protein.  Can't beat it!

The Best Breakfast Wrap

1 wheat (or any other variety) tortilla
peanut butter
fresh strawberries, sliced
granola (I use Bear Naked Protein Peak)

 Spread peanut butter on the tortilla, then sprinkle on some granola.  Place the strawberry slices on top and drizzle with honey.


Click here to see where I shared this recipe.

Thanks for reading, loves xo


MissieLee said...

That does sound VERY good! And I love strawberries.

Bananas are one of the sweetest fruits. I know they're high in potassium, but I think I'd rather get my potassium from a potato. ;-)

Little Mommy, Big Appetite said...

Agreed :)

The 21st Century Housewife© said...

What a fantastic breakfast treat! Delicious, nutritious, and fruity too! Thank you for sharing it with Let's Do Brunch. Hope to 'see' you there again this week!

Little Mommy, Big Appetite said...

Thanks for visiting my blog! I enjoyed yours!

Anonymous said...

Wow, this looks so good! I don't like bananas either ha! Great for grab and go, thanks!

Designs By Pinky said...

THANK YOU!! I have been trying to find something NEW for breakfast! I will love this! XO, Pinky Came over from Yvonne's.

J. Rae said...

I would LOVE it if you shared this in my Spring/Easter Linky Party! You can find it here:

Carrie @ My Favorite Finds said...

I would love this! Pinning this for summer breakfasts. Thanks for sharing at MTM.

Sherri said...

This is a great idea for breakfast. It would also be a great crepe filling.