Monday, October 22, 2012

Skinny Holiday Dessert: Apple Cinnamon Pecan Angel Food Cake

I love a "skinny" dessert and this is a great one!  This recipe appeared in the most recent Healthy Cooking issue... perfect timing!  My skinny-mini momma's birthday was the other day and I needed a yummy light dessert to celebrate her birthday (I swear she should be in an ad for Weight Watchers - she looks amazing!)  We all loved it.  It's the perfect light addition for a holiday get-together!
Best dishes and yummy dreams!

xo,

Apple Cinnamon Pecan Angel Food Cake
-Healthy Cooking Oct.-Nov. 2012
By: Joan Buehnerkemper


1 box of angel food cake mix
1 c. water
2/3 c. applesauce
1/3 c. chopped pecans
1 tsp. apple pie spice

Topping:
By:  Little Mommy

4 sliced apples
2 tsp. apple pie spice 
1 Tbsp. brown sugar
2 Tbsp. unsweetened apple juice
chopped pecans

Whipped cream

Preheat the oven to 350 degrees.
1.  In a large mixing bowl, mix together the cake mix and water.  Mix on low for 30 seconds, then medium for a minute. 
2.  Fold in the apple pie spice, pecans, and apple sauce.
3.  Pour the mixture into 2 loaf pans, or a pan for angel food cake.
4.  Bake for 30 minutes, or until the cakes are golden on the top and dry (do not undercook).  

 In a sauce pan, combine the topping ingredients (except for the whipped cream) and simmer until the apple are tender.

Top cake slices with apple mixture and whipped cream.
Enjoy!



Click here to see where I shared this recipe.

Thanks for reading, loves xo



4 comments:

Jill Eldring said...

Oh my gosh this looks SO good! All of my favorite things!

Carole said...

Just to let you know that your link to Food on Friday: Chicken was featured in my Need Some Inspiration? Series today. Cheers

Lady Behind The Curtain said...

Thank you for sharing your recipe at Cast Party Wednesday. I hope to see you again next week for another fun party! ~Sheryl @ Lady Behind The Curtain~

Easy Dessert said...

Looks yummy! Would love to try this recipe. Thanks for sharing!